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Our products are based on EM Technology which combines selected species of beneficial microorganisms,
including lactic acid bacteria,
yeasts, and photosynthetic
bacteria. These are
mutually compatible with one another
and naturally coexist together in environments which are healthy and balanced. In our products, they are dormant until exposed to air, water, and other nutrients and populate quickly given a favorable environment.
The concept of Effective Microorganisms
(EM) and the discovery of how well they work together when combined is based on the work done by Professor
Teruo Higa at the University of the
Ryukyus, Okinawa, Japan back in the 1970's . Dr. Higa has continued to make major contributions towards the expansion of sustainable and organic higher yield agriculture and environmental cleanup using his EM Technology. Thanks to the EM Research Organization (EMRO), many countries are now using EM Technology based solutions for food production and environmental cleanup. The Concepts and Applications are explained in further detail in the presentation that Dr. Higa presented at the
Royal Agricultural College, Cirencester, UK.
EM products can be applied as inoculants to increase
the microbial diversity of soils and
plants. Research has shown that EM based products
can improve soil quality, soil
health, and the growth, yield, and quality
of crops. [1]
To learn more about EM Technology, Please read some of the publications including the Beneficial and Effective Microorganisms for a Sustainable Agriculture and Environment or some of the books such as "An Earth Saving Revolution" , "An Earth Saving Revolution II" and
"Our Future Reborn" .
Learn about the
Eco-Revolution that is currently underway and makes use of EM Technology to remediate and restore ecosystems to their natural and balanced levels.
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